Charter School

Monday, Oct. 1: Rotini with broccoli and garlic, Italian sausage, peaches and milk.

Tuesday, Oct. 2: Mexican chicken or vegetable soup, tortilla chips, fruit smoothie and milk.

Wednesday, Oct. 3: Barbecue sandwich, fish sandwich or veggie burger with cheese, coleslaw, pineapple and milk.

Thursday, Oct. 4: Pizza (plain cheese, pepperoni or roasted veggie), tossed salad, fresh fruit and milk.

Friday, Oct. 5: Stir-fried vegetables with chicken or tofu, brown rice, pears and milk.

Edgartown

Monday, Oct. 1: Pizza (cheese or sausage), Tossed salad, carrot-raisin salad, pineapple and milk.

Tuesday, Oct. 2: Meat loaf, linguica peppers and onion, baked potato, tossed salad, dinner rolls, green beans, yellow cake and milk.

Wednesday, Oct. 3: Barbecue chicken, baked codfish, rice, green beans, tossed salad, watermelon and milk.

Thursday, Oct. 4: Chicken fajitas, beef taco, rice, tossed salad, pineapple and milk.

Friday, Oct. 5: Chicken salad or ham and cheese sandwich, potato chips, tossed salad, carrot sticks, toll house cookies and milk.

High School, Chilmark, West Tisbury

Monday, Oct. 1: Shepherd’s pie or turkey and cheese on a whole wheat roll, with green beans, an apple and milk. Chilmark, West Tisbury options: Caesar salad plate or fruit plate. High school specials: Riba-que sub, turkey ranch rollup, cheese pizza or red beans and rice.

Tuesday, Oct. 2: Macaroni and cheese or ham and cheese rollup with mixed vegetables, sliced peaches and milk. Chilmark, West Tisbury options: chef’s salad plate or fruit salad plate. High school specials: Veal Parmesan sub, buffalo chicken rollup, veggie pizza or cheese ravioli.

Wednesday, Oct. 3: Cheese pizza or bologna and cheese on a whole wheat roll or tossed salad, corn, M& M cookie and milk. Chilmark, West Tisbury options: chicken salad plate or fruit salad plate. High school specials: Steak and cheese sub, little Italy rollup, taco pizza or southwest stuffed pepper.

Thursday, Oct. 4: Jumbo Mexican taco or tuna salad on a roll with green beans, pretzels, an orange and milk. Chilmark, West Tisbury options: tuna salad plate or fruit salad plate. High school specials: Meatball sub, chicken Caesar rollup, Hawaiian pizza or rotini Alfredo.

Friday, Oct. 5: Chicken nuggets or Italian rollup with potato puffs, corn and pineapple. Chilmark, West Tisbury options: buffalo chicken salad plate or fruit salad plate, and milk. High school specials: Chicken fajita sub, honey mustard chicken rollup, barbecue chicken pizza or pizza sticks with marinara sauce.

Oak Bluffs

Monday, Oct. 1: Chicken cacciatore over pasta, garden salad, apple and milk.

Tuesday, Oct. 2: Cheeseburger on a bun, garden salad, melon and milk.

Wednesday, Oct. 3: Cheese or whole wheat veggie pizza, salad, fresh fruit and milk.

Thursday, Oct. 4: Roast turkey, pasta salad, cranberry sauce, mixed fruit and milk.

Friday, Oct. 5: Grilled cheese, tomato soup, cucumber with ranch dressing, oranges and milk.

Tisbury

Monday, Oct. 1: Sliced ham, baked beans, cole slaw, pineapple and milk or juice.

Tuesday, Oct. 2: Hot turkey sandwich, green beans, cranberry sauce, baked apples and milk.

Wednesday, Oct. 3: Chicken Caesar salad, garlic bread, oatmeal bars, fruit and milk.

Thursday, Oct. 4: Ham and broccoli quiche, salad, pita bread, fruited Jell-O and juice or milk.

Friday, Oct. 5: Hot dog on a bun, pretzels, cole slaw, sliced peaches and chocolate milk.