Monday, March 3: Spaghetti with tomato sauce, meatballs, green beans, garlic bread, peaches and milk.
Tuesday, March 4: Corn chowder, grilled cheese sandwich, fruit smoothie and milk.
Wednesday, March 5: Bagels with cream cheese, tuna salad or melted cheese and tomato, Moroccan salad, pineapple and milk.
Thursday, March 6: Pizza (plain cheese, pepperoni or broccoli and mushroom), tossed salad, fresh fruit and milk.
Friday, March 7: Quesadillas (chicken and cheese, tomato and cheese or black bean and corn), refried beans, peaches and milk.
Monday, March 3: Spaghetti and meat sauce, macaroni and cheese, tossed salad, peaches and milk.
Tuesday, March 4: Meatloaf, baked potato, shrimp scampi, tossed salad, garlic bread, peach muffin squares and milk.
Wednesday, March 5: Chinese chicken, buffalo wings, rice, vegetables, tossed salad, pineapple and milk.
Thursday, March 6: Chicken and rice soup, cheese toast, peanut butter and jelly sandwich, tossed salad, veggie sticks, Jell-O and milk.
Friday, March 7: Hamburger or hot dog on a bun, potato chips, dill pickles, tossed salad, carrot sticks, yellow cake.
High School, Chilmark, West Tisbury
Monday, March 3: Shepherd’s pie or turkey and cheese on whole wheat roll, green peas and an apple or Caesar salad or fruit plate or chicken noodle soup.
Tuesday, March 4: Roast pork or ham and cheese rollup mixed vegetables, mashed potatoes and sliced peaches or chef salad or fruit plate or pork and red bean soup,
Wednesday, March 5: Cheese pizza or bologna and cheese sandwich on whole-wheat roll, tossed salad, corn and M& M cookie or chicken salad plate or fruit plate or veggie barley soup.
Thursday, March 6: Jumbo Mexican taco or tuna salad on wholewheat roll, green beans and an orange or tuna salad plate or fruit salad plate or pork stew.
Friday, March 7: Chicken nuggets or Italian rollup, potato puffs, corn and pineapple or buffalo chicken salad or fruit salad plate, chicken and rice soup.
Unavailable at press time.
Monday, March 3: Tuna melt, tossed salad, fruit cocktail, apples and raisins.
Tuesday, March 4: Sliced ham, baked beans, cole slaw and oatmeal cookies.
Wednesday, March 5: Macaroni and cheese, green beans and sliced pears.
Thursday, March 6: Turkey and gravy, rice pilaf, peas and corn, cranberry sauce and Jell-O.
Friday, March 7: Hot dog on a bun, chips, carrot and raisin salad and peaches.