Slow Food Martha’s Vineyard and the Martha’s Vineyard Family Center are serving up a presentation on how to avoid genetically engineered foods on Wednesday, Jan. 8 at 5:30 p.m. at the regional high school. Jan Buhrman will lead the discussion about navigating the maze of food labels. Preregistration is required and a GMO-free dinner will be served. Childcare will be available as well. Call 508-693-7900, extension 288 to register.
Marney Toole has been honored for her work at the Martha’s Vineyard Family Center.