In his most recent book, Hidden History of Martha’s Vineyard, Thomas Dresser invites us to explore who we are as a community.

Vegetables are the stars of Susie Middleton’s new cookbook Simple Green Suppers, taking Ms. Middleton and the reader back to her food-obsessed roots.

Feeding a Family is as much a game plan for an entire year of dinners as a cookbook. Sarah Waldman’s new cookbook presents full menus, a main dish, a suggested side, and sometimes dessert.

Susan Wilson’s new novel, Two Good Dogs, follows more developments in the life of Adam March and his battle-scarred pitbull, Chance, who were first introduced in her bestseller One Good Dog.

Emily Cavanagh’s debut novel, The Bloom Girls, is a soulful tale of sisters struggling to face unique personal challenges after their father’s untimely death.

David R. Foster’s new book, A Meeting of Land and Sea: Nature and the Future of Martha’s Vineyard, weaves dynamic tales of geology, ecology, history and culture into a vast Vineyard story.

A new book by a Vineyard author tackles an old controversy. Anyone interested in the 1969 Chappaquiddick tragedy will find it compelling reading.

What’s the difference between romance and women’s fiction? Writer Jean Stone hears this question over and over.

Like millions of people around the world, Linda Fairstein grew up reading Nancy Drew novels.

On Tuesday evening, weavers and woodworkers, hair stylists and musicians traveled from all corners of the Island to celebrate the launch of Jane Dreeben’s book, The Urge to Create: 50 Vineyard Portraits.