Honestly, what’s to be said about New England weather? A week ago it was 19 degrees in the morning and this Sunday a balmy 62 degrees.

For years I hauled a rosemary plant inside in the winter, back outside in the spring. That darn thing lived for years, and I was very attached to it.

Staring at the onions, carrots and potatoes on my cutting board, I realized that each of the ingredients had come from my garden.

Brrr! I admit I was surprised that our first real freeze was so deep. Everything is gone.

I see by the Weather Channel that a freeze is heading our way. Although it will be sad to see the end of some of the still-blooming annuals, I...

As the Farmers’ Market shifts to its winter venue at the Agricultural Hall, talks have resumed about relocating the summer market there as well.

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