Fascination Fuels Prolific Filmmaker

Circuit Arts recently honored Dawn Porter with its inaugural Icon Award for a lifetime of achievement in film. The organization has shown nine of the seasonal Vineyarder’s films.

Harbor Homes Eyes New Oak Bluffs Shelter Location

The Vineyard’s only homelessness prevention nonprofit is under agreement to buy 112 Dukes County avenue, where — if local and regional authorities approve — it plans to build a permanent winter shelter for up to 25 guests.

After Broken Blade, Wind Energy's Future Debated

While the head of the Wampanoag Tribe of Gay Head (Aquinnah), fishermen and many Nantucketers are calling for a complete halt to offshore wind energy construction, others maintain that the nascent industry is essential in the fight against climate change. 

Remembering to Savor the Moment

This year’s Della Hardman Day celebration takes place on July 27 in Ocean Park, beginning at 4 p.m. Dr. Clarence B. Jones, a former colleague of Rev. Dr. Martin Luther King, will be the featured speaker.

Celebrating HBCU Legacy on the Island

For Bethany Lynn Williams, Historically Black College and University (HBCU) Legacy Week on the Vineyard is the sweetest time of the year.

Tick-Borne Alpha-Gal Syndrome Continues to Soar

A new support group on the Island hopes to offer community and medical support to the growing population of Islanders diagnosed with alpha-gal syndrome, a tick-borne allergy that leaves people unable to digest red meat.

The August Bucket List

It goes much too fast. And there are far too many fun things to do. If you could only choose one, what would it be?

On the Vineyard Ice Cream Trail

From soft-serve to sprinkles, here’s how three very different Island ice cream businesses scoop our favorite summer treat.

In the Cottagers' Corner

Building a supportive, philanthropic community – and restoring a historic Oak Bluffs building – go hand in hand for the Cottagers.

Five Things to Eat at Behind the Bookstore

At Behind the Bookstore in Edgartown, pastry chef Deva Randolph is creating baked treats worth traveling for.

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