Welcome aboard the MV Katama, the latest addition to the Steamship Authority fleet. She is now on line in Vineyard waters. And in the years ahead she will sail with us and we with her on thousands of trips to the mainland and back. The Katama, with a new, more spacious look and lines similar to the MV Auriga freight vessel, is 180 feet long, carries 149 passengers and 32 cars. She comes to the Vineyard from the more placid waters of the Gulf of Mexico where she has sailed since launch in 1981 as an oil exploration vessel.
Eugene Baer, teacher of art at the Tisbury School, would never have come to Martha’s Vineyard had it not been for the St. Pierre summer school. He was introduced to the school as a student in college, when he was looking for work as a counselor. “I had never heard of Martha’s Vineyard,” he says.
According to Barbara St. Pierre-Peipon, Mr. Baer’s story is not unique: many people first heard of the school before learning of the Vineyard. As the school goes through its 46th year, its reputation continues to spread.
Thanksgiving feasting, means dark meat, white meat, and - this week on Martha's Vineyard - fresh Nantucket whalemeat. In the words of Coach Bob Tankard:
"How sweet it is!"
In the lobby of the Martha's Vineyard Regional High School, it's time to shake the dust from the trophy case. It's time to shine, time to make room for the big one.
The trophy, all two feet and some-odd inches of it.