Welcome Alden

Anna Perry and Robert Perry, of Oak Bluffs, announce the birth of a son, Alden Robert Perry, born on Jan. 29 at the Martha's Vineyard Hospital.

Vineyard Election Season Kicks Off

Vineyarders will have four different elections this year. The presidential primary takes place on March 5, annual town elections start in the spring, state primaries are on Sept. 3 and the general presidential election on Nov. 5.

Coast Guard Reschedules Safe Boating Class

The Coast Guard Auxiliary on Martha's Vineyard has rescheduled its new boating safety class called Suddenly in Command to Saturday, Feb. 10.

Cultural Council Awards Local Grants

The Martha's Vineyard Cultural Council has announced its 2024 grants to support projects that improve quality of life for Island residents by promoting excellence, access, education and diversity in the arts, humanities and interpretive sciences.

Governor Pitches New Municipal Bill

Titled the Municipal Empowerment Act, the governor’s bill would allow towns to enact a new motor vehicle excise surcharge, raise the local hotel and home rental tax from its current limit of 6 per cent to 7 per cent, as well as increase the local option meals tax. 

Contra Dance for the Grange Hall

Vineyard Preservation Trust will hold an evening of contra dancing at the Grange Hall in West Tisbury on Saturday, Feb. 10.

Island Towns Step Up Planning to Restore Beaches

The state Department of Environmental Protection Monday granted Edgartown emergency authorization to dredge Katama Bay, clearing the way for a project intended to help restore the storm-battered South Beach.

Squibnocket Pond Reservation Opening Delayed

The Martha’s Vineyard Land Bank does not expect to fully open the Squibnocket Pond Reservation until 2025 due to the long permitting process. 

Boys Swim Team Wins League Championship

The regional high school boys swim team wrapped up its regular season Saturday by winning the Cape and Islands League championship.

Toasting the Bard and Embracing the Haggis at Annual Burns Nicht Supper

Haggis, a savory pudding made of lamb organs and barley, was the first dish of the night — avoided by some but devoured by many — at the 37th annual Burns Nicht celebration.

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