Alex Elvin
All the saltwater ponds on the Vineyard are impaired to some degree, and each one faces a unique set of conditions. Public interest has reached a tipping point.
Coastal ponds
Noah Asimow
A three-year study by the Martha's Vineyard Commission revealed both continued high levels of nitrogen in some ponds, while others showed improvement.
Martha's Vineyard Commission
Coastal ponds

2016

With support from the Edey Foundation, the Chilmark shellfish department plans to restore vital eelgrass beds that vanished from Nashaquitsa Pond.

2015

The Massachusetts Estuary Project, which studied 12 Island bodies of water, has raised awareness of growing nitrogen problems and spurred action at several levels.

A Sengekontacket oyster project has been such a success that the shellfish department will ask selectmen to open the pond to commercial oystering.

Man-made breaches at Island ponds help maintain salinity for shellfish and eelgrass and flush out nitrogen that accumulates mostly from septic tanks and runoff.

Without wastewater treatment facilities, Island ponds could be in worse shape. Estuaries suffer from nitrogen overload, coming mostly from septic systems that remove bacteria but not nitrogen.

A few hundred alternative systems are installed on Martha's Vineyard, mostly in Edgartown and Oak Bluffs. The technology could help achieve nitrogen mitigation in Island coastal ponds.

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