Truck Delivers Trout
Recreational freshwater fishing got a boost on the Vineyard on Tuesday when state officials delivered more than 1,100 healthy, hearty trout, all of them over a foot in length, to four Island ponds.
Using a special hauling truck that holds a lot of bubbling water, the state Division of Fisheries and Wildlife delivered 600 rainbow trout, 300 brook trout and 200 brown trout. They also delivered 40 tiger trout measuring more than 14 inches in length.
Herring are harbingers of spring. The first of them usually appear in Island waters now. But there is serious concern about the health of the fishery across the region.
Although Massachusetts is in the third year of a moratorium on the harvesting of these small fish, the fishery has failed to rebound. Fishing prohibitions are also in place in Connecticut and Rhode Island.
Also known as alewives and river herring, these anadromous fish make a pilgrimage every spring into coastal estuaries, to spawn in the freshwater pond where they themselves were created.
Fish Talk
Fish, Fish, Fish will be the topic of Louis Larsen’s talk at the next Friends of the Library speakers bureau at 2 p.m. Sunday, Jan. 20, at the Vineyard Haven library. Mr. Larsen is the owner of the Net Result. Refreshments will be served following the talk.
For Edgartown shellfishermen, it would be unconscionable to have an autumn and winter without fishing for and harvesting bay scallops. On Cape Cod and Long Island, however, the scallops have all but disappeared.
Warren Gaines, deputy shellfish constable for Edgartown, has spent the past two summers making sure the bay scallop fishery in town remains healthy and viable. His expanding efforts follow a bit of a scare when, for at least a decade, bay scallop landings from Cape Pogue Pond haven’t been up to waterfront expectations.
Concerned the Vineyard will be locked out of participation in a restored federal fishery, a small group of Island commercial fishermen went to a meeting of the New England Fishery Management Council last month to make their plea for some part of the future pie.
Today only one Island fisherman, Gregory Mayhew of Chilmark, is permitted to pursue cod, haddock and yellowtail in federal waters.
Yo-yoing, a fishing technique commonly used by commercial striped bass fishermen in Massachusetts and elsewhere, should be outlawed, according to Brad Burns, president of Stripers Forever, a national nonprofit organization that advocates treating striped bass as a game fish in state waters.
