For the first time in its nearly 40-year history, the farmstand at Morning Glory Farm in Edgartown will remain open after the holiday season.
I've always maintained a stubborn distance from flower farming.
Island farms are growing more food, thanks to better infrastructure, attention to soil health, extending the growing season, and capturing more food before it goes bad.
Jim and Debbie Athearn, owners of Morning Glory Farm, still remember the day their children told him they weren’t interested in running the family business.
The Edgartown farmstand will close Feb. 2, with plans to reopen in early April.
For the first time in its nearly 40-year history, the farmstand at Morning Glory Farm in Edgartown will remain open after the holiday season.
An abundance of sweet corn from Morning Glory Farm will be distributed to Islanders in need on Thursday in Vineyard Haven.