The Edgartown Patrolman's Association hosted a senior dinner at the Edgartown School Saturday, Dec. 17.

The early afternoon dinner included a three-course menu of creamy leek and potato soup with chives and guanciale, a filet mignon with mushroom risotto and apple cake with vanilla ice cream for dessert. 

The dinner saw a big turnout, as patrolmen donned Patriots aprons and showed off their culinary skills.