The Fishermen
The commercial striped bass season ended last Monday and Alec Gale of West Tisbury said it was the worst season he has seen in the six years he has...
Blue crab is a Vineyard seafood delicacy. For many years, the idea of eating blue crab here was kept quiet among those who knew where to find them...
It should be bonito season. The water is warm, well into the 70s. There are plenty of sand eels swimming near the shoreline and there are plenty of...
The first blue mussels on the experimental offshore mussel farm in Vineyard waters will be harvested in the coming weeks. The mussels are large...
This is the weekend of the 24th annual Monster Shark Tournament and as many as 120 recreational fishing boats are expected in Oak Bluffs harbor....
Vineyard restaurants and fish markets are now serving and selling fresh, locally caught striped bass. The commercial season officially opened on...
A Sag Harbor landscape artist has turned her attention to making shark tournaments on Long Island and on the Vineyard more environmentally friendly...
The 21-foot wooden catboat Vanity has been crisscrossing the Edgartown Harbor in the last several weeks, the start of what will be a busy summer....
The current in the Edgartown harbor has changed again.
It has been three years since the Norton Point opening connected Katama Bay to the sea,...
Island fishermen gathered for a dinner meeting at the Home Port Restaurant last week. The guest speaker was Niaz Dorry, a director with the...
The recreational season is off and running and no one can appreciate it better now than Capt. Scott McDowell of Chilmark. His boat is in the water...
Local fishermen landed more than 100,000 pounds of fluke this summer at Menemsha. The landings by 10 small draggers and about five handline...
