The Coogan family, owners of the nearby Wharf Pub and Restaurant, plan to open a restaurant named Rockfish at 11 North Water street in downtown Edgartown.
Restaurants
2014
July 31, 2014
On a warm Monday morning, Scottish Bakehouse owner Daniele Dominick sits in her comfortable Oak Bluffs living room reading to her 17-month-old son Rocco who is snuggled in her lap.
July 31, 2014
A surge of new restaurants in Edgartown and Oak Bluffs have filled new niches to expand offerings outside the norm, from gluten-free pizza to a whiskey bar.
June 26, 2014
Ten years ago looking for a change of pace, Scott Jones and Kell Hicklin left their suits and ties down south and bought the Lambert’s Cove Inn and Restaurant in West Tisbury.
“Who would’ve thought we’d be bottle feeding goats four times a day?” said Mr. Hicklin. “It’s a long way from the corporate world.”
June 5, 2014
The Ritz is a true neighborhood bar — a dark, honky-tonk blues joint that’s a little rough around the edges, but that’s just how regulars like it. The Circuit avenue institution is due to change hands at the end of the month.
May 10, 2014
Josh Aronie started his career at the Home Port restaurant in Menemsha, where he parlayed his job as a window washer into a gig as a prep cook. Three decades of restaurant experience later, he is returning to the restaurant this year as the chef.
