“What is it?” a student asked at an Island Grown Schools taste test this month. “It’s a potato,” said the IGS school coordinator, who was giving out little samples of roasted potatoes with rosemary for the students to try. “A what?” asked the student. “You know, French fries are made out of them,” said his friend standing nearby. “Oh, French fries, I know French fries,” the young student said. “Would you like to try it?” asked the coordinator. “No, no,” said the student, shaking his head decisively.