Louisa Hufstader
A sell-out crowd of more than 200 people took their seats at café-style tables at the museum talk about the Changing Story of American Home Cooking, sponsored by Cook the Vineyard, a Vineyard Gazette publication.

2020

Just as soon as I planned my annual August grab-bag menu challenge, the refrigerator broke. The same day a long-awaited new water heater showed up, along with the installer, who regretted to inform us we’d be without hot water for a day (or two, as it turned out). Our internet and cell service, both of which had been heading towards oblivion all summer, were threatening to expire altogether. This made contacting the fridge repair folks difficult. When the smoke signals finally got through, the message back was clear: You’re on a very long waiting list.

2019

Cook the Vineyard, a free weekly newsletter and website celebrating the food culture on the Island, will make its debut on July 3.

2017

Five Island cookbook authors and three photographers anchored the fourth annual Cook the Vineyard event this year.

Food photographers will join cookbook authors at this year’s Cook the Vineyard event, held on July 17 from noon to 2 p.m. at Lola’s in Oak Bluffs.

2016

The third annual Cook the Vineyard celebrated Island food and cookbook authors.

Prepare your taste buds for an afternoon of food, wine and conversation. The third annual Cook the Vineyard luncheon returns to Lola’s on Monday, July 18 with a full plate of cookbook authors.

Pages