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By LYNNE IRONS

By LYNNE IRONS

By LYNNE IRONS For years I have grown celery — both the golden self-blanching and the Utah green varieties. It has been, for lack of a better...

Seniel Ward drawing

By LYNN IRONS Recently, my six-year-old granddaughter, Violet, took her turn saying grace. She said, “Dear God, thank you for a yummy supper. I...

cartoon

By LYNN IRONS I attended a potluck supper recently where brussels sprouts were served. I have to admit, they are one of my favorites. I have grown...

Although today’s is the last Farm and Field column for the year, the farming season is far from over. Fall brings fields full of squash and...

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