The new CD by Jemima James is a double album with her latest work, When You Get Old, and also a 1979 recording that has been given new life.

The Tin Hangar delivers on the promise of casual dining for year-rounders.

Kenneth Pillsworth dropped out of college and moved to the Vineyard to become a jeweler.

When encountering a Vineyard sushi bar, one will find raw fish, rice, seaweed, and, most likely, Chef Chunxiang Ni, known to most as Tony.

Ward Just, as the old newspaper saying goes, has ink in his veins. In his new novel, The Eastern Shore, he turns his attention and his memory to the...

Chef Judy Klumick is succinct when describing Black Sheep Luncheonette, an Edgartown eatery she runs with Patti Canha. “The Luncheonette is food...

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Arts Briefs

WYOB-FM, the new radio station broadcasting out of the regional high school, is hosting a benefit screening of The Harder They Come.

Vineyard filmmakers Len and Georgia Morris will host a premiere of their new film The Same Heart in Washington DC on March 31.

There will be a dine to donate event March 29 at Sharkey’s for the proposed Edgartown School memorial.

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