A team of researchers from across the globe set sail this week on a groundbreaking expedition to understand large pockets of fresh groundwater that sit underneath the ocean floor just south of Martha’s Vineyard.
Farm & Garden
Food stories and recipes are now available on Cook the Vineyard ↗
When I was a little girl and we had a stretch of hot, humid weather at the end of August, we were forbidden to play outdoors.
The monarchs seem particularly fond of the bright-colored zinnias. I’m not sure I noticed in the past.
Chef Deon Thomas’s Island Conch Cookery, chronicles the results, with dozens of recipes for the humble northern sea snail.
When I first began writing this column over 10 years ago, I had some sort of rant about one thing or another.
I could not have been happier with the lovely rain last Saturday afternoon.
Two lines formed at Back Door Donuts Sunday to cheer and taste the largest apple fritter ever made, one for the record books.
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Nature & Science Stories
More than 60 right whales were sighted 55 miles south of the Island in an aerial survey conducted by the New England Aquarium’s Anderson Cabot Center for Ocean Life on April 23.
The southern pine beetle has devastated parts of some of the Island's forests. Conservation groups are in the early stages of fighting back.