In all three of her books, Cornelia Dean, former New York Times science editor, Brown University instructor and Chappaquiddick resident, has campaigned against the misuse of science.
Jonathan White set out to educate himself about tides, traveling from Chile to China. The result is his book Tides: the Science and Spirit of the Ocean.
In an essay in her new book Would Everyone Please Stop? Jenny Allen invites readers to come and stay in her Vineyard home. It’s something of a cautionary tale.
Peter Brannen’s book The Ends of the World explores the six mass extinctions on Earth and what they might tell us about our own dangerous experiment on the planet.
Feeding a Family is as much a game plan for an entire year of dinners as a cookbook. Sarah Waldman’s new cookbook presents full menus, a main dish, a suggested side, and sometimes dessert.
Susan Wilson’s new novel, Two Good Dogs, follows more developments in the life of Adam March and his battle-scarred pitbull, Chance, who were first introduced in her bestseller One Good Dog.