The construction marks the first blade work in five months after one doubled over and scattered thousands of pieces of debris into the water in July.
Farm & Garden
Food stories and recipes are now available on Cook the Vineyard ↗
Honestly, no one can ever figure out Vineyard weather. Last week, it was down right chilly and certainly seasonal.
It finally happened. We’ve gone into actual late fall in relation to the chilly temperatures.
We finally got some much needed rain. As an outdoor worker, it’s always a relief to come inside for a day or two.
As I write this on Tuesday evening, I’m hopeful that the weather forecast actually comes true on Thursday.
We finally got a bit of rain on Sunday night. We really needed it.
I had weather whiplash Monday morning.
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Nature & Science Stories
Four months after Island Grown Initiative closed the Vineyard’s only community composting center, the nonprofit has unveiled a new plan that uses advanced technology to process food waste from homes and schools.
Blake Wasson has been hunting since he was a kid. For him, it is a way to honor the forests and spend time outdoors. Recently, he has taught himself how to tan hides and make decorative pieces.