In January, Hal and Erin Ryerson, familiar faces on the Vineyard restaurant scene, purchased The Sweet Life Cafe. They plan to re-open the restaurant...

The Ritz Cafe has a new name and new menu, but promises to keep the old vibes. The Ritz SoulKitchen and Barbecue opens Thursday night after being...

With flurries on Wednesday and snow predicted Sunday, Vineyarders enjoyed a different type of blizzard on Thursday, as the Dairy Queen in Edgartown...

The Food Truck anchors one of the furthest outposts up-Island for a hot lunch in the dead of a Vineyard winter. Josh and Angela Aronie have been...

The Newes from America pub in Edgartown was closed Thursday after firefighters responded to a small fire that ignited in a clothes dryer at the...

The sale of hard liquor in Vineyard Haven restaurants moved a step closer to reality this month, with Gov. Charlie Baker signing special legislation...

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Arts Briefs

The Harbor View Hotel has promoted Richard Doucette to executive chef, hotel general manager Andrew Bartlett announced this week.

The Terrace Restaurant at the The Charlotte Inn is offering prix fixe dinners starting in November.

This year’s Wild Food Challenge challenge is Saturday, Oct. 22, from noon to 6 p.m. at the Farm Institute, a first time at this new location.

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